A practical way to create round-tiered cakes with different ingredients, the engraved measurement allows you to precisely adjust and control the required size between 6” to 12”, resulting in a beautiful round cake with smooth edges and accurate size. Simply align a baking paper on the bottom of the cake ring, roll up the edges, and place it on a flat baking sheet; pour your favorite ingredients into the ring, bake it, and remove the ring, and voila.
Strong and durable Stainless Steel
Bottomless design allows easy release
Ideal for creating tiered cakes
Inner ring with dimensions for easy adjustment
Easy to expand or shrink the ring size
DIMENSIONS & MORE INFO
Material: Stainless Steel
Dimension:
Length: 16- 30 cm (6.3" - 11.8")
Height: 8.5 cm (3.4")
USE & CARE
Dishwasher safe
Avoid using abrasive cleaning products and scouring pads
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