Designed for everyday baking, this silicone loaf pan is ideal for breads, cakes, and meatloaf. The flexible silicone helps baked goods release with ease. Deep sides provide ample room for a variety of recipes. Lightweight and reusable, it offers a practical alternative to traditional bakeware. Easy to clean and simple to use, this silicone loaf pan belongs in every baker's kitchen.
Emeryville Silicone Loaf Pan Features:
Made of BPA-free, food-grade silicone
Flexible design for easy release of baked goods
Freezer, microwave, and oven-safe
Temperature resistant from -40°F to 446°F (-40°C to 230°C)
Suitable for breads, cakes, meatloaf, and quick breads
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