Weston Nonstick Carbon Steel Loaf Pans, Set of 4

Regular price
$45.00
Regular price
$45.00
Sale price
$45.00

    Achieve professional baking results with these nonstick loaf pans. Built from heavy-gauge carbon steel, they deliver superior heat distribution for even baking. The durable nonstick coating ensures effortless release, leaving loaves with soft, moist interiors and evenly browned crusts. Ideal for bread, cakes, and meatloaf, these nonstick loaf pans combine long-lasting performance with easy cleanup, making them a reliable choice for any kitchen.

    Weston Nonstick Loaf Pans Features:

    • Set of 4
    • Professional-weight heavy-gauge carbon steel 
    • Rolled edges to ensure the steel doesn’t warp or flex 
    • Non-stick for easy release
    • Fast and even heat distribution
    • Freezer- and oven-safe up to 450°F 
    • PTFE-free, PFOA-free

    DIMENSIONS & MORE INFO
    • Material: Carbon Steel

    • Dimension:

    Length: 20.5 cm (8.1")

    Width: 11 cm (4.3")

    Height: 5.7 cm (2.2")

    USE & CARE
    • Dishwasher safe; however, hand wash is recommended for a longer lifespan
    • Coat the pan with baking spray before starting
    • Gently clean it in warm water with a soft sponge and mild detergent
    A black nonstick loaf pan with a rectangular shape and smooth interior is shown against a plain white background. The pan has slightly rounded corners and a sturdy build.
    A black best nonstick loaf pan is shown upside down against a plain white background. It has a smooth, nonstick surface with slightly rounded edges and a sturdy design.
    A bread loaf pan carbon steel sits on a light-colored surface as smooth batter is poured into it from a clear mixing container. The pan has a nonstick surface and slightly rounded edges. A black cooling rack is partially visible in the foreground.
    A person wearing a dark apron lifts a carbon steel loaf pan off a freshly baked golden-brown loaf of bread. The bread rests on a black cooling rack placed on a rustic wooden surface. The loaf has a soft texture with defined sections.
    A freshly baked loaf of bread with a golden-brown crust and sesame seed topping sits on a white rectangular plate. The bread is sliced, revealing a swirl of pesto, sun-dried tomatoes, and herbs. Cherry tomatoes and fresh basil leaves surround the loaf. In the background, a glass bottle of olive oil and a white mortar with pine nuts are placed on a white tablecloth.

    Part of This Collection