Upgrade your kitchen with this versatile cookware set, crafted for home cooks who value performance, durability, and style. Each piece is constructed with a lightweight aluminum core encapsulated between two layers of high-grade stainless steel—delivering fast, even heat distribution with no hot spots.
This cookware set includes all the essentials: a sleek tea kettle, various pots and pans with snug-fitting glass lids, and a multi-purpose frying pan—perfect for boiling, sautéing, simmering, or searing. The Bakelite handles stay cool to the touch and provide a secure, comfortable grip, making everyday cooking easier and safer.
Designed with polished stainless-steel exteriors for a clean, modern look, this set also makes cleanup quick and effortless. Whether you're preparing daily meals or hosting dinner guests, this cookware set combines quality craftsmanship with budget-friendly value—ideal for beginners and seasoned chefs alike.
Aluminum core ensures excellent heat conduction and prevents hot spots
Non-reactive stainless steel interiors enhance searing and caramelization
Sturdy riveted handle offers a secure grip with no risk of detachment
Dishwasher safe for easy cleanup
PTFE-free, PFOA-free
Compatible with all cooktops, including induction
11-PIECE SET INCLUDES:
Stockpot with lid
Stockpot with lid
Stockpot with lid
Saucepan with lid
Frypan with lid
Tea Kettle
Please note: Lids are counted as individual pieces
DIMENSIONS & MORE INFO
Material: Stainless Steel
Stockpot with lid:
Diameter: 24.6 cm (9.7")
Length: 33 cm (13")
Height: 10.2 cm (4")
Stockpot with lid:
Diameter: 24.6 cm (8")
Length: 33 cm (13")
Height: 10.2 cm (4")
Stockpot with lid:
Diameter: 20.3 cm (8")
Length: 29 cm (11.5")
Height: 9.1 cm (3.6")
Stockpot with lid:
Diameter: 18.3 cm (7.2")
Length: 27.2 cm (10.7")
Height: 7.6 cm (3")
Saucepan with lid:
Diameter: 16.3 cm (6.4")
Length: 31.2 cm (12.3")
Height: 7.4 cm (2.9")
Frypan with lid:
Diameter: 24.6 cm (9.7")
Length: 43.7 cm (17.2")
Height: 5.8 cm (2.3")
Tea Kettle:
Diameter: 8.6 cm (3.4")
Height: 10.2 cm (4")
USE & CARE
Use low to medium heat for optimal cooking results. High heat can cause food to stick and may discolor your cookware.
Before the first use, wash your cookware with warm, soapy water, rinse thoroughly, and dry with a soft cloth.
Use non-abrasive cleaning tools such as soft sponges or cloths. Avoid steel wool or harsh scouring pads, which can scratch the surface.
After each use, let your cookware cool before washing. Clean with warm, soapy water and a non-abrasive sponge.
For stubborn stains or food residue, soak in warm, soapy water before cleaning.
To maintain the shine, you can occasionally use a stainless steel cleaner or a mixture of vinegar and water. Rinse thoroughly and dry immediately.
Store your cookware in a dry place. If stacking, place a soft cloth or paper towel between pieces to prevent scratches.
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